● May support osteogenesis, promoting bone formation and mineralization.

● May support antioxidant effects and the ability to induce apoptosis in U937 cells.

● May support enhanced gut microbial diversity, potentially promoting digestive health.

● May support improvements in lipid profiles, including potentially lowering LDL cholesterol levels.

● May support bone health, muscle function, and cardiovascular health.

● Regulates processes of bone resorption, mineralization, and fracture repair.

● Increases the effect of physical exercise on bone mineral acquisition in the period preceding puberty.

● May reduce the development of preeclampsia .

● May support antioxidant function through its high levels of carotenoids, which can protect against DNA damage and scavenge free radicals.

● May support cardiovascular health by potentially reducing cholesterol and triglyceride levels.

● May support detoxification by aiding in the removal of methylmercury from the body.

● May potentially combat depression by helping to reduce oxidative stress in the brain.

● May support immune health via redox balance, decreased oxidative damage to lipids, and improved antioxidant status in healthy humans.

● May support immune health, antioxidant activity, balanced estrogen levels, antiviral support, antibacterial, reduced stress, improved exercise performance, and blood sugar regulation.

● May support immune health via high concentrations of betagluxans which increase natural killer cell activity and t-cell mediated immunity.

● May support immune function, cognitive health, cardiovascular health, and bone health.

● May support immune health via neutralizing free radicals and reactive oxygen species, and increased T lymphocyte-mediated immune function.

● May support cardiovascular health via reduced cholesterol.

● May support cognitive function via reduced oxidative stress, inflammation, and DNA damage of neuronal tissues.

● May support immune health, antioxidant activity, and aids in the detoxification process.

● May support antioxidant, cardio-protective, anti-inflammatory, anti-microbial, nephro-protective, hepato-protective, immunomodulatory, and anti-rheumatic effects.

●  May reduce inflammation via decreases of inflammatory markers such as c-reactive protein, interleukin 6, tumor necrosis factor, and decreased cytokine production.

● May support joint health via decreases in connective tissue inflammation and improved pain in individuals with osteoarthritis.

● May support blood sugar regulation via increased pancreatic beta cell function and improved insulin sensitivity.

● May support cardiovascular and liver health via reduced accumulation of advanced glycation end products (AGE), reduced lipid peroxidation, and improved vascular function.

● Curcumin may exhibit antioxidant activity via scavenging of superoxide anion (∙O2−∙) and hydroxyl radicals (∙OH) (scavenging of inflammation molecules)

● Curcumin may modulate breast carcinogenesis through its effect on cell cycle and proliferation, apoptosis, senescence, cancer spread and angiogenesis.

● May target cancer growth pathways such as the NFkB, PI3K/Akt/mTOR, MAPK and JAK/STAT.

● May support immune, digestive, and energy levels.

● The high antioxidant capacity may allow for free radical scavenging of reactive oxygen species.

● May support liver health via reduced fatty acid accumulation in the liver.

● May supports immune health, joint health, joint pain, and healthy inflammation levels.

● Reduces inflammation via decreases in c-reactive protein, decreased arthritis in osteoarthritic patients, and reduced joint stiffness.

● Extracts of Boswellia have suppressed inflammation via local tissue tumor necrosis factor-α (TNFα) and interleukin-1β (IL-1β).